I found a link to this article via a USDA newsletter. "Want living soil? You’ll need a systems approach, researcher says". A quick simple read, that brings you up to date on the USDA's understanding of soil and it's role in both food production and stabilizing the environment.
http://blogs.usda.gov/2015/02/03/focus-on-soil-health-drives-innovation-moisture-preservation-for-an-oregon-farmer/
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